Miso Master Organic Traditional Red Miso
We have run out of stock for this item.
Natural Lifestyle Market no longer offers Miso Master Traditional Red Miso
You can purchase directly from Miso Master
Bold, complex, and deeply satisfying. Miso Master Organic Traditional Red Miso is the brand's best-selling miso — naturally aged for a full 12 months in hand-crafted four-ton Cypress, Redwood, or Fir barrels. The result is a long-term miso that is lighter and sweeter than barley or brown rice varieties, with a rich umami depth perfect for soups, glazes, and hearty sauces.
Features:
- Made in the USA
- Aged 1 year in hand-crafted wooden barrels
- Unpasteurized — live cultures preserved
- Refrigerated shelf life approximately 18 months
Ingredients: Organic whole soybeans, organic handmade rice koji, sun-dried sea salt, Blue Ridge Mountain well water, koji spores.
Shipping Note: Miso orders ship on Mondays only. West Coast orders may incur an additional shipping fee — you will be notified prior to fulfillment.
⚠️ IMPORTANT NOTE: Miso Master Miso does not ship with refrigeration or ice packs. Please plan accordingly upon delivery.
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