Miso Master Organic Sweet White Miso
Miso Master Organic Sweet White Miso is a delicious short term miso. You can use it in dips, spreads, marinades and especially desserts. We love using this umami miso in Organic Chef Tom's Chocolate Chip Cookies and Miso Butterscotch Caramel Popcorn Crunch! Did we mention that it is made in the USA?! Miso Master Organic Sweet White Miso is packed in a reusable PBA free tub. Be sure to refrigerate upon receipt as it is unpasteurized.
Features:
• Made in USA
• Aged Minimum 15 Days
• Unpasteurized
• Refrigerated Shelf Life About 18 Months
Ingredients: Organic handmade rice koji, organic whole soybeans, sun-dried sea salt, Blue Ridge Mountain well water, koji spores.
RECIPES & ARTICLES:
Sweet Grilled Corn with Miso Butter
Creamy Sweet Potatoes with Miso
Chef Tom's Sweet and Sour Tempeh
Asian Coleslaw with Miso-Ginger Dressing
Enjoy this tasty Asian Coleslaw seasoned to perfection with a umami miso ginger dressing made with Miso Master Organic Sweet White Miso. Yum!