Organic Yaemon Tamari Soy Sauce is an authentic, wheat-free soy sauce witha deep, delectable, rich taste. The addition of a dash of Mirin provides a natural preservative and imparts a subtle sweetness. The quality of its ingredients and traditional handcrafting are extraordinary. Aged 24 months.
16.9 oz
Ingredients: cultured organic whole soybeans, water, sea salt, a dash of organic Mikawa mirin, and a trace of roasted barley flour (this is used as a catalyst to feed the koji during production).
