Maine Coast Organic Dulse
$ 16.95
Dulse whole leaf can be enjoyed right out of the bag or in a variety of recipes. The high protein and mineral content of dulse adds a savory umami flavor to any dish. Sustainably wild-harvested in the pristine waters of the North Atlantic, and lab-tested for quality and contaminants. Saute in a little oil and add to your favorite stir fry, sandwich or wrap, yum!
- Certified Organic by OCIA
- Dried at low temperatures to preserve enzymes, nutrients, and the environment
- Dulse doesn’t need to be cooked! Tastes great raw!
- Dulse contains more protein and dietary fiber than most other sea vegetables and land vegetables.
- Dulse also contains vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins.
2 oz Resealable Package
Maine Coast Sea Vegetables
Ingredients: Low-temperature dried Organic Dulse (Palmaria palmata)
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